At Char Bar Catering, we create unique foodie experiences for weddings, private and corporate events.
Stefan Hostettler, owner and professional chef with more than 25 years of experience, leads the team with a simple approach that delivers on quality and taste. Stefan started cooking professionally at just age 14, having grown up around a bustling family kitchen. Stefan’s family grew their own produce at home and baked bread and Swiss delicacies, influenced by his migrant father. With a love for people, food, and a natural ability to mix flavours, Stefan founded Char Bar Catering – where food could be the life of the party.
Stefan and his team work hard to customise their offerings to suit almost any event, budget, theme and diet. Reach out to the Char Bar Catering team today to find out how we can serve you.
At Char Bar Catering, we don’t take a one size fits all approach. While some like it hot, others like it on ice. Working with us is simple: you tell us your wishes, and we’ll make it happen.
We offer a range of catering packages tailored to suit your event requirements and style – whether it’s a boho barbecue for an intimate paddock wedding, or fine dining for a large corporate soiree. We also offer a variety of vegetarian options and can cater to specific dietary requirements. That said, view our sample menu to get a sense of our range.
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